From the Margarita of the Month to premium pours, the chain’s flagship cocktail has built a legion of fans. Chili’s sold nearly 30 million Margaritas in 2025, more than any other restaurant chain, and it’s poised to sell even more in 2026. That’s…
Here are the top Dallas-area spots serving holiday tea this holiday season. This year's offerings begin in November, with some continuing through the first days of 2027. The list may grow as more plans are unveiled. All require reservations. Nutcracker Holiday…
A man got tanked at a Texas Roadhouse after trying all the cocktails on the menu. How many drinks did he get before getting cut off? One man decided to exercise his use of free will. He aimed to get…
Rancho La Gloria Reintroduces Its Rocket Pop Margarita Rancho La Gloria, a leading ready-to-drink margarita brand in the United States, has reintroduced its limited-edition Rocket Pop Margarita for the summer season. This announcement strategically coincides with the nation's 250th anniversary celebrations.
A typical lunch service turned into a serious health crisis at a Chili’s in Forest City, North Carolina, when three customers suffered chemical burns after drinking margaritas. According to the New York Post, the incident occurred on Wednesday, October 28, 2026. An…
Central Texas bartenders reveal why the Spiced Fall Margarita is autumn's must-try drink. Get the recipe, flavor profile, and secret ingredients here! Continue reading… Texas Has a New Unofficial Drink of Autumn;and It Has a Spicy Kick I know…
Jun 20, 2026, 13:25 ET The new frozen cocktail combines two of Mexico's favorite cold desserts, raspados and soft serve ice cream, finished with an agave tequila-infused fresh fruit puree. Available in coconut, pineapple, mango, and strawberry, each one is paired with a…
A Texas bartender calls out a customer for not taking his suggestion for getting a ranch water. The customer ordered the 'same' thing. If you ask a bartender for their recommendation, you should be willing to take it—or else…
As popular staples on the St. Mary's Strip announce plans to close, once again reshaping the city's popular nightlife district, San Antonians from a certain generation are revisiting memories of late-night club crawls they still think about today. Local real…
Ice cubes: A shaker packed with ice chills the cocktail fast and whips air into the condensed milk for that frothy finish. Vodka: Vodka is the boozy backbone of this cocktail. A clean, mid-shelf bottle of vodka is all you…
The craft of the pour.
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