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Pulled pork hits all the right notes " smoky, juicy, sweet and savoury all in one bite
10+ hour, 53+ min ago (747+ words) Home " News " Native " Article Can you really barbecue absolutely anything and everything? BBQ expert Jim Moore believes we can. "I haven't found anything I can't cook on the barbecue yet," he says with a grin. Hence his new cookbook, How…...
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